Simply Start-up

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Simply Start-up shows how ordinary people have worked together to successfully build businesses which are both part of, and also strengthen, their communities.

Simply Start-up has been co-written by Mark Simmonds of Co-operatives UK and Richard Snow of the Plunkett Foundation as a distillation of the experience and practice of the creation of many new community food enterprises as part of the Big Lottery funded Making Local Food Work programme.

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